Wednesday, April 22, 2009

Grilled Chicken and Roasted Potatoes



Okay. Who doesn't know how to grill chicken? I love grilling. E decided he wanted to try a different seasoning on the chicken. It turned out great. Basically, it's just 2 Tbsp seasoned salt, 1 Tbsp Rosemary and 1 Tbsp Thyme. Mix all three together and rub on the chicken before grilling.
I wanted to have some roasted potatoes with the meal. I just cut up a few small potatoes, sprinkled them with olive oil, salt, and pepper, and popped them in the oven until they started to brown. Very simple, but quite good.

This meal was very quick and very simple. The only part of it that took any decent amount of time was the broccoli salad. Still, it was worth it. I like to have just simple meals every now and then.

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